Broccoli Salad
Serves 4Choose regular or low-fat mayonnaise and sour cream according to your dietary goals!
4 tablespoons mayonnaise
2 tablespoons sour cream (or use all mayo)
1 tablespoon white wine vinegar
1 tablespoon water
2 crowns broccoli, florets cut into bites sized pieces, blanched if desired
1/2 cup raisins
1/2 cup sunflower kernels
6 scallions chopped, dark green tops only
1/4 cup crispy bacon bits
salt and pepper, to tasteCombine mayonnaise, sour cream (if using), vinegar and water together and mix well. Set aside. Combine broccoli, raisins, sunflower kernels, scallions and bacon in a large bowl. Toss with dressing until evenly coated. Season with salt and pepper to taste and serve.
This recipe was published @ https://cookingwithmichele.com/2011/03/broccoli-salad/
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