Beginning in 2016, I started creating inexpensive, single-subject ebook cookbooks to share with readers. The most recent release will always be listed on the sidebar to the right, while previous editions will be listed below. These books pack a punch, with tested recipes, full color photography, and expertise from the my last decade of teaching cooking classes and developing recipes for my blog and corporate clients.

If you purchase one or more ebooks, would you mind leaving a review on iTunes? Thank you!