Chokecherry Liqueur
Prep time
Cook time
Total time
Author: Cooking with Michele
Ingredients
- 2 cups chokecherry juice
- ½ cup sugar
- ½ cup grain alcohol (Everclear)
Instructions
- Heat juice and sugar just until sugar dissolves. Add alcohol and mix well. Pour into bottles and allow to rest at least 1 month. Serve chilled.
Recipe by Cooking With Michele® at https://cookingwithmichele.com/2013/08/chokecherry-liqueur/