Combine all ingredients in a medium stockpot, cover, and bring to a boil. Reduce heat to simmer and cook until lentils are soft, about 30 minutes. Serve as is, or if desired, puree with a stick blender to desired consistency.
Recipe by Cooking With MicheleĀ® at https://cookingwithmichele.com/2018/05/red-lentil-soup-cooking-kids/