Quick Chili Glaze
Prep time
Cook time
Total time
Author: Cooking with Michele
Recipe type: Condiment
Serves: 4
Ingredients
- ½ cup ketchup
- 1 tablespoon sriracha sauce
- 1 tablespoon white vinegar
- 1 tablespoon brown sugar
- 1 tablespoon grape jelly
- 1 teaspoon chili powder
- Pinch of red pepper flakes (more if you want it extra spicy!)
Instructions
- Combine all ingredients in a small saucepan over medium high heat. Cook until bubbly and the sugar has dissolved, about 2 minutes. Store leftovers in the refrigerator for up to a month.
Recipe by Cooking With Michele® at https://cookingwithmichele.com/2026/03/quick-chili-glaze/