The Love of My Life

May 1, 2017  •  Best of the Food Web,

One week ago I lost the love of my life. He fought a heroic six month battle after suffering a massive brain hemorrhage from a ruptured aneurysm on October 21st when we landed in Madrid for vacation, but in the end, the damage to his brain was too great and he was unable to recover. I thought you might like to know a few of his favorites from this blog over the past many years. Cooking for him is just one of the very many things I will miss now that he’s gone, but rest assured I will keep cooking. Few things are so cathartic for me, and I know in time cooking will help ease my grief.Southwestern Eggs BenedictBeef and Ricotta Cannelloni with Béchamel SauceBeef BourgogneGreg’s Baked Pasta (the only “recipe” from him on this blog)Beef StroganoffCoconut CakePork Green ChiliBéarnaise SauceButtermilk Smashed PotatoesSpaghetti Aglio Olio(or any other pasta dish for that matter)Lemon Garlic Shrimp

Comments

3 Comments  •  Comments Feed

1. 

   Valerie says:

   I am truly so very sorry to hear of your husbands passing … there is nothing more devastating, than to lose the one that has been such a solid partner, a rock in life. God comfort you and ease your sorrow during this time.

   May 1, 2017 at 10:13 am

2. 

   Pat says:

   I am so sorry to hear about the loss of your husband, Michele. Thinking of you and your family and saying a prayer for comfort during this difficult time.

   July 2, 2017 at 4:25 pm

3. 

   Darren says:

   So sorry for your loss.

   July 8, 2017 at 4:15 pm