Vegetables
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Chilled Lemony Cucumber Soup with Herbs
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Roasted Kohlrabi
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Sweet Potato and Cauliflower Mash
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Tofu Vegetable Strata with Quinoa Crust {Vegan}
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Vegetarian Polenta Pie
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Thanksgiving Potato Side Dishes
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Asparagus Season!
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Broccoli Casserole with Fontina Cheese Sauce
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Roasted Cauliflower with Herbed Breadcrumbs
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Balsamic Glazed Sweet Potatoes and Pears
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Grain-Free Cauliflower Crackers with Parmesan and Rosemary
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The Lazy Way to Preserving Foods – Tips for Your Fall Harvest
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Top Ten Zucchini Recipes
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Pork Blade Steak (or Chops) with Roasted Fennel and Onions
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Farro Salad with Roasted Carrots and Caraway
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Carrots Roasted with Pumpkin Seed Oil