• Home
  • Services & Rates
  • Classes
  • Kids Summer Classes
  • Catering
  • Calendar
  • Contact
  • Food Writing
  • My Local Journey
  • Foodie Links
  • Budding Chefs
  • Italy Trip
  • My Travels

Restaurant Roundup – Mustard’s Last Stand

May 30, 2011 | Restaurants

Three years ago when we moved near the University of Denver, we said we were going to walk over to Mustard’s Last Stand, that hot dog stand institution, for a taste of their Chicago style Vienna beef hotdogs. Yes, that was three years ago this June, and until today we still hadn’t done it.Well fortunately, my husband can’t stand sitting around bored on a day off of work, so suggested we head over to try them out. Classic chili dog for me with some tomato slices and a pickle (I’m trying to add vegetables to everything I eat, even a chili dog) and a Chicago style dog with sauerkraut for him. The best part? They offer a side called “A Taste of Fries” for only 75 cents – it’s just a few fries which is all any of us need anyway, so you get your fix for less – less money AND less calories. Glad I finally made the trip!

Leave a Comment Leave a Comment

Print This Recipe Print This Recipe

Subscribe Like this post?
Get new posts
by feed or email.

Comments

One Response | TrackBack URL | Comments Feed

  1. I don’t go down there just for a hot dog but I do make sure in the event that I’m in the area to stop in; one of those simple pleasures I never make at home but so enjoy on rare occasions. And which I’m now craving. Your fault entirely!

    Reply

Leave a Reply

Join the Cooking with Michele ® Newsletter
Email:




Restaurants

  • bistro-vendome-creme-brulee
  • potager-denver

Recent Posts

  • moroccan-spiced-shrimp
  • moroccan chicken bites with apricots 2
  • sun-prairie-beef-standing-rib-roast
  • mediterranean-lamb-wrap-sandwich
  • hummus
  • dates stuffed with almonds and feta

Vegetarian!

  • vegetable orzo
  • quinoa and black bean salad w bacon
  • lasagna
  • mock-crab-cakes-zucchini-vegetable-fritters
  • spaghett-squash-casserole

Popular Posts

  • lamb meatballs with yogurt sauce
  • chocolate chocolate chip zucchini muffins
  • everything bagel bread
  • corn & black bean relish
  • chocolate covered strawberries

Tags

almonds apples Asian avocado bacon basil beans beef beets bison broccoli butter cake carrots cheese chicken chiles chili chocolate cilantro coconut cookies corn cucumber eggs garlic giveaway grilling herbs ice cream Italian lamb lemon lime Mexican mint mushrooms nuts olive oil onions pancetta peppers pesto pine nuts pork potatoes rice ricotta roasting salmon sausage shrimp spinach squash stews Thanksgiving tomatoes turkey vegetarian zucchini

About Michele



Archives



Translator

EnglishItalianKoreanChinese (Simplified)Chinese (Traditional)PortugueseGermanFrenchSpanishJapaneseArabicRussianGreekDutchBulgarianCzechCroatianDanishFinnishPolishSwedishNorwegianHebrewSerbianSlovakThaiTurkishHungarianRomanian

Sponsors


Get Involved




Donate to Bloggers Without Borders

Other Stuff



my foodgawker gallery


Sommelier Courses and Wine Classes from the International Wine Guild Wine School

The International Wine Guild Wine School



Search for recipes from across the web at Foodily.com

certified yummly

MyFreeCopyright.com Registered & Protected