Chili Roundup
February 11, 2016 • One Dish Meals
As you read this, I’m setting sail somewhere in the British Virgin Islands. I dislike winter more and more each year, and am happy to be away from the snow and cold of Colorado. And yes, I do know how fortunate I am! To ease winter for those of you in the northern hemisphere, I figured a chili roundup might keep you toasty warm until I get back. Here are a few of my favorites, made from everything from pork to bison to chicken to vegetarian:
Chipotle Bison Chili with Black Beans and Lime Crema – the lime really makes this one
Buffalo Chicken Chili – like wings in a chili format!
Vegetarian Chili with Beans – you won’t miss the meat in this hearty dish
“Everything But the Kitchen Sink” Chili – uses up all the leftover veggies in your fridge
Easy Chicken Chili – great for a quick weeknight dinnerComments are closed.